Culinary Class Wars on Netflix:

Discover the Restaurants and How to Book Them in Korea

 

 

Netflix’s hit series Culinary Class Wars has captured global attention with its intense culinary battles and visually stunning dishes.
Beyond entertainment, the show offers a unique insight into South Korea’s modern food scene — and sparks a key question for travelers:

Can you actually visit and book the restaurants featured in the show, even as a foreigner?
The answer is yes — and it is much easier than many people expect.

 

 

 

A Unique Culinary Competition in South Korea

Culinary Class Wars brings together chefs from different generations and culinary backgrounds through an original competition format:

• White Spoon chefs: established and well-known chefs, often leading fine-dining or highly regarded restaurants
• Black Spoon chefs: emerging talents, sometimes unknown to the general public, showcasing creativity and bold reinterpretations of Korean cuisine

The series highlights not only technical skill, but also the diversity and evolution of contemporary Korean gastronomy, blending tradition with innovation.

 

 

 

 

Real Restaurants You Can Actually Visit

One of the most exciting aspects of Culinary Class Wars is that the restaurants featured in the series are real, operating establishments — many of them located in Seoul.

For travelers and expats, this means the experience does not stop at the screen.
With the right tools, it is possible to turn a Netflix episode into a real dining experience in South Korea.

 

 

Catch Table: The Key App for Booking Restaurants in Korea

Catch Table is one of South Korea’s most widely used restaurant reservation platforms.
It is commonly used for popular, high-demand, and fine-dining restaurants — including many featured in Culinary Class Wars.

 

Why Catch Table Works for Foreign Visitors

• No Korean ID number required
• Reservations can be made directly through the app
• Wide selection of restaurants, especially in Seoul
• Availability updates frequently, particularly on weekdays

This makes Catch Table one of the most accessible booking tools for international visitors interested in Korean gastronomy.

 

 

 

Useful Filters to Find Restaurants from Culinary Class Wars

Catch Table also includes several practical filters that are especially helpful for fans of the show:

• Season filter
  Easily locate restaurants featured in specific seasons of Culinary Class Wars
• White Spoon / Black Spoon filter
  Choose between established chefs and rising culinary talents
• Location filters
  Search by district or neighborhood in Seoul
• Cuisine type filters
  Narrow results based on food style or dining experience

These features make it easy to integrate restaurants from the show into a travel itinerary, even with limited time in Korea.

 

 

 

 

Discovering Korea Through Its Culinary Scene

Culinary Class Wars goes beyond a traditional cooking competition.
It reflects the energy, creativity, and global influence of modern Korean cuisine.

For travelers, the show offers a new way to explore South Korea:

• • Discovering acclaimed and emerging chefs
  • Experiencing Korean fine dining and creative cuisine
  • Engaging with local food culture in an accessible way, even without speaking Korean

 

 

 

How Many Seasons of Culinary Class Wars Are There?

Culinary Class Wars has quickly established itself as one of Netflix’s most talked-about Korean food shows.
The series is structured into multiple seasons, each bringing together a new selection of chefs and culinary challenges.

Season 1 introduced the original concept and set the tone for the competition, attracting both food lovers and curious travelers interested in Korea’s restaurant scene.
Due to its strong reception, the show was renewed, and a second season is currently expanding the universe of the competition.

Each season highlights different chefs, restaurants, and culinary approaches, making the show engaging not only for viewers but also for travelers who wish to explore Korean gastronomy beyond the screen.

 

 

Season 1: The Beginning of a Culinary Phenomenon

Season 1 introduced viewers to the core idea behind Culinary Class Wars: a face-off between experience and innovation, represented by the White Spoon and Black Spoon chefs.

Rather than focusing solely on winning, the season emphasized storytelling, creativity, and technique — allowing audiences to discover a wide range of chefs and real restaurants that can be visited in South Korea.

For many viewers, Season 1 served as a gateway to exploring Korean gastronomy beyond traditional dishes and well-known dining spots.

 

Season 2: Expanding the Culinary Universe

With Season 2, Culinary Class Wars builds on its origine

As the series evolves, it continues to strengthen its role as both entertainment and a practical reference for discovering Korean restaurants worth visiting.

 

 

Why Culinary Class Wars Is Especially Popular Among Travelers

Unlike many cooking shows, Culinary Class Wars resonates strongly with international audiences because it features places that actually exist and can be experienced firsthand.

 

For travelers to South Korea, the show offers:

• • • A curated introduction to Korean fine dining and creative cuisine
    • Insight into chefs shaping the modern Korean food scene
    • Concrete restaurant names that can be booked through platforms like Catch Table

 

 

This combination of storytelling and real-world accessibility makes the series particularly appealing to food lovers planning a trip to Korea.

Watching the series and then booking one of its featured restaurants is a unique way to connect entertainment, travel, and gastronomy — all in one experience.

 

 

For a deeper look at the chefs and their culinary journeys, Seasons 1 and 2 of Culinary Class Wars are available on Netflix.